Creole Wedding Chicken

Recipe by Miss Annie
READY IN: 25hrs
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse chicken thoroughly and pat dry.
  • Mix all above ingredients (EXCEPT: onions and oranges) and marinate chicken overnight.
  • Arrange the onions and orange slices on top of the chicken in a covered baking dish.
  • Pour marinade over chicken.
  • Cook for 45 minutes to 1 hour in a 350ºF oven or barbecue outside on the grill.
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