Creole Turkey Breast
"This has a little kick to it. We love spicy in my house,so I did inject my turkey breast more than stated. Feel free to adjust all seasonings to your taste."
- Ready In:
- 2hrs 15mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 6 lbs turkey breast (defrosted)
- 1⁄2 cup buttery creole marinade
- 1 tablespoon garlic powder
- 1 tablespoon creole seasoning
- 1 tablespoon olive oil
directions
- Inject turkey breast with marinade.
- Mix garlic powder and Creole seasoning together and set aside.
- Rub turkey breast with olive oil. Rub seasoning mixture on outside and inside of breast.
- Secure on rotisserie spit OR put breast on a rack in a roasting pan. Roast at 325 degrees appoximately 2 1/2 hours (180 degrees internal temp)OR until juices run clear.
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RECIPE SUBMITTED BY
I am a teacher who is near the end of my career. I have many craft interests and have just added cooking to my list. Since I like to keep a check on what DH eats I usually try to follow the WW diet and just love their cookbooks. Recipezaar has become the answer to my many cookbooks and recipes I gather and just can't seem to get organized. MMMMM maybe in retirement.
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