Creole Tacos

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
YIELD: 12 tacos
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a skillet over medium heat, brown the ground meat.
  • Sprinkle in the seasonings, use 6 oz.
  • water to dissolve the bouillon cubes in the microwave, add the cumin slowly and taste.
  • Meat should be slightly wet; keep it warm over very low heat.
  • Preheat taco shells in oven at 200 degrees F for about two minutes.
  • Fill each shell half full of meat, dribble about 1 to 2 tsp.
  • salsa over the meat, sprinkle lightly with the grated bell pepper, add the lettuce and cheese, and top with the tomato.
  • Get out the napkins cause it’s gonna get messy, and enjoy!
Advertisement