A rich stuffed potato with seafood and cream.
Serving Size: 1 (301) g
Servings Per Recipe: 8
Calories: 641.7
Calories from Fat 440 g 69 %
Total Fat 49 g 75 %
Saturated Fat 28.2 g 141 %
Cholesterol 229 mg 76 %
Sodium 1047.4 mg 43 %
Total Carbohydrate 19.4 g 6 %
Dietary Fiber 1.9 g 7 %
Sugars 2.4 g 9 %
Protein 31.5 g 63 %