Creole Croutons

Submitted by Nif_H

"What a great spicy, crunchy addition to any salad! Add them hot to your cold salad for a nice contrast. Enjoy!"

 

• Ready In: 10mins
• Ingredients: 3
• Yields: 3 cups

ingredients

• 3 cups day-old bread cubes (use grain bread for an extra crunch)
• 2 tablespoons olive oil
• 1 tablespoon creole seasoning

directions

1. Heat oven to 375C . In a bowl, mix oil with seasoning.
2. Toss the stale bread cubes with the seasoned oil. Spread in a single layer on a baking sheet. Bake for until golden brown, about 4-5 minutes.

Reviews

[Linky]

I used a not quite day old baguette and followed the doctor's orders and voila! Croutons! Wow - couldn't be easier! Made for SWT2018

 

[Karen Elizabeth]

Easy peasy and delicious, I dont know why I dont make these more often. Enjoyed with pumpkin soup, just makes all the difference! made for Susies World Tour, Cajun/Creole

 

[Dienia B.]

added a little garlic powder also,easy to make cheaperand fresher than store zwt 9