Creole Baked Cheese Rice

Creole Baked Cheese Rice created by Kathy228

I found this on a Cajun website, and I'm so happy I did.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Arrange alternate layers of rice, cheese, peppers, and onion in buttered baking dish.
  • Mix eggs, milk, salt, and pepper (and pepper sauce) and pour over rice and cheese.
  • Top with breadcrumbs and butter.
  • Bake at 350 degrees for 45 minutes until set.
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RECIPE MADE WITH LOVE BY

@Mirj2338
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@Mirj2338
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"I found this on a Cajun website, and I'm so happy I did."

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  1. Snowflake04
    I have cut the recipe to 3. Would I bake it at 350 for 45 minutes or lower temperature and less cooking time. Thank you.
  2. klow2800
    Any suggestions on what to serve with this?
  3. Lucky in Bayview
    Mmmmm....We really liked this dish! Great side for DH's chicken and worked great as a main dish for me served with broccoli. My changes were to add a fresh minced jalapeno that I needed to use up, minced white onion, plain bread crumbs seasoned with a 1/2 t. of poultry seasoning, 1/4 t. onion powder, garlic powder and oregano.As others suggested, I mixed the rice, cheese, pepper and onion together instead of layering. I added a little more cayenne and about a t. of hot sauce to the milk mixture. I'm adding this to my review because it turned out so well that I want to be sure to do the same next time. I bet the recipe is delicious as it, but I was in the mood to tinker and it happened to work out. Thanks so much for sharing the flexible keeper recipe!
  4. Caroline_Ryan
    This was so easy to make and very good! I added chicken to it and cooked corn on the side. Next time I will definitely add the corn in this recipe! Everyone in the family really liked this dish!
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