Creepy Spider Cookies

READY IN: 25mins
YIELD: 6 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 6
    ounces , enjoy life cocoa loco snack bars
  • Other options
  • gluten-free pretzels or licorice
  • 2
    teaspoons brown rice syrup
  • 14
    cup sunbutter sunflower seed butter
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DIRECTIONS

  • Slightly flatten two cookies with bottom of can or palm of your hand. Set aside. Roll out a Cocoa Loco bar length-wise and cut into long strips, about the size of small pretzel sticks. Attach three of the strips on top of a cookie so they hang over the sides forming the legs. (Gluten-free pretzels and licorice are a fun alternative too!).
  • Mix Sunbutter with the brown rice syrup to make the spider filling. Place ½ tablespoon of filling on top of the legs in the center of the cookie. Top with the remaining cookie. Use dried fruit or seeds for the spider's eyes.
  • Note: Spider can be made without the Sunbutter filling by sticking the two cookies together after the legs are put on.
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