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Creamy Vino Sauce

Creamy Vino Sauce created by under12parsecs

I found this on BHG and didn't see it posted here yet. It is a really wonderful and easy white wine cream sauce for pasta or breaded chicken cutlets. SO so tasty! I added some chopped mushrooms before adding the flour and left out the cheese by mistake and it was wonderful!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • In a medium saucepan, cook onion and garlic in hot butter over medium heat for 3 to 4 minutes or until tender, stirring occasionally. Stir in flour, salt, and pepper. Add cream and wine all at once. Cook and stir until thickened and bubbly. Add cheese. Cook and stir for 1 minute more. Stir in parsley and basil.
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@under12parsecs
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@under12parsecs
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"I found this on BHG and didn't see it posted here yet. It is a really wonderful and easy white wine cream sauce for pasta or breaded chicken cutlets. SO so tasty! I added some chopped mushrooms before adding the flour and left out the cheese by mistake and it was wonderful!"
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  1. sofie-a-toast
    The flavor in this was so fantastic and effortless. However it was a bit too rich for me. Next time I'll use regular cream instead of whipping. I poured this over pasta with broccoli and asparagus for a wonderful dish. Made for PAC
    Reply
  2. under12parsecs
    Creamy Vino Sauce Created by under12parsecs
    Reply
  3. under12parsecs
    I found this on BHG and didn't see it posted here yet. It is a really wonderful and easy white wine cream sauce for pasta or breaded chicken cutlets. SO so tasty! I added some chopped mushrooms before adding the flour and left out the cheese by mistake and it was wonderful!
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