Creamy Vegetable Bake
"This recipe comes from Kraft -- it has some of my favorite veggies and stuffing (yum) all baked together."
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 8 ounces cream cheese, softened
- 1⁄3 cup milk
- 1⁄4 cup parmesan cheese
- 1 teaspoon dried basil leaves
- 4 large carrots, diagonally sliced
- 8 ounces sugar snap peas
- 8 ounces fresh asparagus, cut into 1-inch lengths
- 1 large red pepper, chopped
- 6 ounces chicken flavor stuffing mix
directions
- Preheat oven to 350 degrees. Mix cream cheese and milk in large microwaveable bowl. Microwave on high 1 minute or until cream cheese is melted and mixture is blended. Add Parmesan cheese and basil; stir until blended. Add vegetables; toss to coat.
- Spoon into greased 13 x 9-inch baking dish. Prepare stuffing mix as directed on package; spoon evenly over vegetable mixture.
- Bake 30 minutes or until heated through and stuffing is golden brown.
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Reviews
-
Easy and delicious. The best words I can use to describe this. I served this with beer can chicken, there wasn't any leftovers. If that's not a vote for a five star rating, I don't know what is. Thanks for posting. Made for PAC, Spring 2008 -
My picky family loved this. The other reviewer may have had problems because she used sour cream instead of cream cheese. -
Unfortunately I didn't like it at all and neither did my family. I really wanted to, but there is so much sour cream and it just doesn't go well with the stuffing :(
Tweaks
-
My picky family loved this. The other reviewer may have had problems because she used sour cream instead of cream cheese.
RECIPE SUBMITTED BY
TasteTester
United States
Our family moved to Florida from New York in the 90's, so I've brought not only many of the recipes my family has passed down, but have learned to cook some great Southern dishes as well.? When I found RZ, it opened up a whole new world of cooking -- cuisine from different countries, tried-and-true family hand-me-down recipes, and some interesting and delicious dishes I would never have found on my own.
