Creamy Swiss Chicken Breasts

Recipe by Little Bee
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange chicken in a 13x9x2 inch baking dish that has been lightly sprayed with Pam.
  • Top with swiss cheese slices.
  • Combine soup and wine, stirring well.
  • Spoon sauce evenly over breasts.
  • Sprinkle generously with stuffing mix.
  • Drizzle melted margarine over crumbs.
  • Bake at 350 for 45-55 minutes.
  • Serves 6.
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