Creamy Sweet Potato Salad

Refreshing and colorful, this novel combination is a tasty alternative to regular potato salad! Prep time does not include chill time.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • In a bowl, blend mayonnaise, buttermilk, lemon juice, mustard and sugar until smooth.
  • In a large bowl, combine sweet potatoes, peas, pepper and onions.
  • Pour dressing over all; toss to blend.
  • Chill 2 hours or overnight.
  • To serve, spoon salad into a large bowl lined with spinach; top with bacon.
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RECIPE MADE WITH LOVE BY

@yooper
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@yooper
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"Refreshing and colorful, this novel combination is a tasty alternative to regular potato salad! Prep time does not include chill time."
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  1. mkambrose
    Wow! This is really good. I even liked it warm. The flavors come together so nicely. I added 1/2 cup finely chopped celery for a little crunch. Really good. Thanks for sharing this winner of a recipe!!
    Reply
  2. Cinnamon Turtle
    Nice twist on potato salad. Everyone at the table gave it the thumbs up. I'm not a fan of mayo or drowning salads. For us, this was perfect with half the amount of dressing. The second time I made it, I subbed cucumbers for the peas. We liked it even better with the crunchy cukes setting off the tender sweet potatoes.
    Reply
  3. Cinnamon Turtle
    Nice twist on potato salad. Everyone at the table gave it the thumbs up. I'm not a fan of mayo or drowning salads. For us, this was perfect with half the amount of dressing. The second time I made it, I subbed cucumbers for the peas. We liked it even better with the crunchy cukes setting off the tender sweet potatoes.
    Reply
  4. aronsinvest
    Nice recipe. Needs a little more sweet potatoes to serve 12 people. Skipped the bacon and used the red pepper. Thanks for posting.
    Reply
  5. Ginger 15
    I used yams instead of sweet potatoes & added more peas. An excellent recipe that I will be making again!
    Reply
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