Creamed Spinach Soup with Pine Nuts

Submitted by Alyssia Mind Over

"Warm up with this comforting soup made with protein-packed spinach."

 

• Ready In: 30mins
• Ingredients: 10
• Yields: 4 cups
• Serves: 4

ingredients

• 3 cups vegetable broth
• 1 (15 ounce) can white beans
• 1 tablespoon olive oil
• 1 medium onion
• 4 garlic cloves
• 1 (9 ounce) bag spinach
• 1 tablespoon lemon juice
• salt & pepper
• 1⁄2 cup almond milk
• pine nuts and homemade crouton (to garnish)

directions

1. Saute onions and garlic in olive oil until translucent.
2. Add remaining ingredients except for almond milk.
3. Bring to a boil, and then turn down to a simmer for 20 minutes.
4. Blend with an immersion blender or regular blender in batches. Return to the pot.
5. Stir in almond milk and simmer for an additional 5 minutes.
6. Season to taste. Garnish with pine nuts and homemade croutons.