Creamy Spinach Sausage Pasta
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
5
ingredients
- 3 cups rigatoni pasta
- 1 lb Italian sausage
- 1 cup chopped onion
- 14 1⁄2 ounces diced tomatoes with basil and oregano
- 10 ounces frozen creamed spinach, thawed
- 8 ounces cream cheese
- 2 cups shredded mozzarella cheese
directions
- Cook pasta according to package directions. Meanwhile cook sausage and onion over medium heat until sausage is no longer pink. Drain sausage, stir in tomatoes, spinach, cream cheese and 1 Cup mozzarella. Transfer to a greased 11 X 9 baking dish.
- Cover and bake at 350 degrees for 35 minutes. Uncover, add remaining cheese on top and bake 10 minutes longer.
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RECIPE SUBMITTED BY
<p>I am a computer geek by trade, but love cooking and quilting as time allows. I have a great son and daughter-in-law and two twin (boys grandchildren on the way!</p>