Creamy Seafood Sauce

Recipe by MizzNezz
READY IN: 7mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and sauté the shallots.
  • Stir in flour, add tomato juice and milk, stirring quickly.
  • Bring to a boil, still stirring, then simmer for 1 minute.
  • Stir in sherry and cream.
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