Creamy Scalloped Cabbage

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook cabbage in boiling salt water until almost tender; drain thoroughly.
  • Place in lightly buttered casserole.
  • Pour white sauce over top.
  • Season with salt & pepper.
  • Cover with cracker crumbs.
  • Dot with butter.
  • Bake at 350° until lightly browned, about 25 to 30 minutes.
Advertisement