Creamy Rice With Peas and Mushrooms

Recipe by Courtly
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook and stir onion in dressing in large saucepan on medium-high heat for 2 minutes or until tender.
  • Add mushrooms; cook 2 to 3 minutes, or until mushrooms are tender.
  • Add broth and peas; stir.
  • Bring to boil.
  • Stir in rice and cream cheese; cover.
  • Remove from heat.
  • Let stand 8 minutes.
  • Stir in lemon peel and Parmesan cheese.
  • Garnish with lemon slices and fresh dill, if desired.
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