Creamy Philly Porridge
4
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This is a really simple way to do a lovely creamy porridge, found on a Kraft website, we love ours with golden syrup but you can use honey to top if you prefer.
- Ready In:
- 3mins
- Serves:
- Units:
4
People talking
ingredients
- 1 (30 g) sachet instant oats
- 3⁄4 cup milk
- 1 tablespoon cream cheese
- golden syrup or honey
- cinnamon
directions
- MIX together the porridge and 1/2 cup of the milk. ( I also add the cream cheese at this step so it melts into the milk but you can add it at the end if you wish.).
- Microwave on High for 1 minute. Stir, and cook a further 30 seconds.
- POUR remaining milk over porridge, top with cream cheese, drizzle with golden syrup or honey, and sprinkle with cinnamon. Serve immediately.
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What a unique preparation! This was very good - warm and filling. Thanks for sharing!Reply
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This is my new quick breakfest favourite! It was way more filling then I anticipated and so tasty!!! I stirred 1 1/2 tsp. cinnamon-sugar into the creamcheese before putting in the oatmeal. I'm going to use this recipe A LOT and recommend it to everyone! I think i'll also try using different creamcheese flavours...yum-yum!Thanx!!!Reply
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Simple, creamy, filling breakfast. The cream cheese was a nice creamy change from butter. Used honey as I have never seen golden syrup in any of the stores around here.Reply
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A very tasty breakfast this was ~ Easy to put together, & very, very nice with the golden syrup! Yes, I still have some left, which I use sparingly until I get more ~ I enjoy a wide variety of honey, but golden syrup is in a category all its own! Thanks for sharing! [Tagged, made & reviewed in Newest Zaar Tag]Reply
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This is a really simple way to do a lovely creamy porridge, found on a Kraft website, we love ours with golden syrup but you can use honey to top if you prefer.
