Creamy Pesto Pasta Italiana

Recipe by - Carla -
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions; drain well and keep warm.
  • Meanwhile, in a medium skillet cook basil and garlic in hot oil about 1 minute.
  • Reduce heat and add cream cheese, cottage cheese, and Parmesan cheese; stir until smooth.
  • Stir in white wine, parsley, and water (or vegetable broth, if using).
  • Cook uncovered for 3 to 5 minutes or until slightly thickened.
  • Add pasta and mix until well coated.
  • Serve each dish garnished with fresh basil and additional freshly grated pamesan cheese if desired.
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