Creamy Peas and Water Chestnuts

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READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix peas, soup, water chestnuts and cheddar and pour into a greased flat casserole dish.
  • Mix cracker crumbs and margarine, sprinkle on top.
  • Bake at 350F uncovered for 30 minutes until bubbly.
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