Creamy Pasta Salad With Tuna and Vegetables (Low Fat)

Creamy Pasta Salad With Tuna and Vegetables (Low Fat) created by AaliyahsAaronsMum

Prepare this salad a few hours in advance to allow the flavours to blend and mellow. You may use other fresh herbs instead of dill or just more parsley if you like. You may leave out the tuna if serving as a side dish with meat. I like the fresh flavour of this salad. It keeps well in the fridge for a couple of days.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine rotini, red pepper, cucumber, green onions and tuna in a large bowl and set aside.
  • In a medium bowl whisk all dressing ingredients.
  • Pour dressing over salad ingredients and stir well.
  • Refrigerate, covered, at least 2 hours before serving.
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RECIPE MADE WITH LOVE BY

@Cookin-jo
Contributor
@Cookin-jo
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"Prepare this salad a few hours in advance to allow the flavours to blend and mellow. You may use other fresh herbs instead of dill or just more parsley if you like. You may leave out the tuna if serving as a side dish with meat. I like the fresh flavour of this salad. It keeps well in the fridge for a couple of days."

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  1. JackieOhNo!
    Very tasty and simple to make. I will defintely be making this one regularly!
  2. AaliyahsAaronsMum
    Creamy Pasta Salad With Tuna and Vegetables (Low Fat) Created by AaliyahsAaronsMum
  3. AaliyahsAaronsMum
    Creamy Pasta Salad With Tuna and Vegetables (Low Fat) Created by AaliyahsAaronsMum
  4. AaliyahsAaronsMum
    Creamy Pasta Salad With Tuna and Vegetables (Low Fat) Created by AaliyahsAaronsMum
  5. AaliyahsAaronsMum
    Creamy Pasta Salad With Tuna and Vegetables (Low Fat) Created by AaliyahsAaronsMum
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