Creamy Mashed Potatoes with Chives

Recipe by Mirj2338
READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place potatoes in a Dutch oven, and cover with water; bring to a boil.
  • Reduce heat, and simmer for 10 minutes or until tender.
  • Drain.
  • Return potatoes to pan; add the milk and salt.
  • Mash the potato mixture with a potato masher to desired consistency.
  • Add the cheese, and stir just until blended.
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