Creamy Mac 'n Cheese With Ham and Tomatoes

Recipe by rohanlori
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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375F, spray 8x8-inch baking dish with cooking spray.
  • Cook macaroni according to package directions.
  • Combine tomatoes and baking soda in medium bowl; set aside.
  • Melt margarine in large saucepan over medium-low heat while pasta is cooking.
  • Stir in flour; gradually add milk, stirring constantly.
  • Reduce heat to low; simmer 5 minutes, stirring frequently.
  • Add cheese; stir until melted.
  • Add tomatoes to cheese mixture; blend well.
  • Drain macaroni; add to saucepan.
  • Stir in ham, salt and pepper.
  • Transfer to prepared baking dish and bake uncovered, 20 minutes or until lightly browned.
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