This is a delicious, creamy, satisfying yet light rice pudding recipe for coconut lovers! I like to make this recipe with brown rice as well for added nutrition and flavor. Use a medium grain white rice or arborrio rice.
Serving Size: 1 (312) g
Servings Per Recipe: 4
Calories: 562
Calories from Fat 199 g 36 %
Total Fat 22.2 g 34 %
Saturated Fat 17.8 g 89 %
Cholesterol 111.8 mg 37 %
Sodium 245 mg 10 %
Total Carbohydrate 80.9 g 26 %
Dietary Fiber 4.9 g 19 %
Sugars 46.2 g 184 %
Protein 11.4 g 22 %