Creamy Italian Sausage Pasta

Recipe by Marie
READY IN: 45mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions.
  • In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes.
  • Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink.
  • Add broth; cook for 2 minutes.
  • Add the cream, Parmesan cheese, salt and pepper.
  • Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally.
  • Drain pasta.
  • In a large bowl, combine sausage mixture and pasta.
  • Before serving, sprinkle with parsley.
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