Creamy Italian Pasta

Recipe by F-16 momma
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil pasta as directed on package and drain.
  • Meanwhile, brown meat with garlic powder and Italian seasoning.
  • Mix all very well (except mozarella) in pasta pot (or larger pot) over low heat until cream cheese melts.
  • Top evenly with mozarella.
  • Cover and let sit on low for about 15 min, or until mozarella melted.
  • Enjoy!
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