Can't remember where I found this recipe, but it is one that I love to make. I adore haddock and this sauce is delicious and creamy - I serve it on tagitelle, but you can use any pasta that you like.
Serving Size: 1 (278) g
Servings Per Recipe: 4
Calories: 910.8
Calories from Fat 303 g 33 %
Total Fat 33.7 g 51 %
Saturated Fat 17.6 g 87 %
Cholesterol 163.7 mg 54 %
Sodium 772.7 mg 32 %
Total Carbohydrate 104 g 34 %
Dietary Fiber 5 g 19 %
Sugars 4.7 g 18 %
Protein 46.1 g 92 %