Creamy German Cucumber Salad (Gurkensalat)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel cucumbers and cut into very thin slices with mandoline.
  • Mix together vinegar, sugar, salt and pepper and pour over cucumbers.
  • Marinate at least 20 minutes but NO MORE than an hour. Drain off liquid.
  • Toss cucumbers with sour cream, top with fresh parsley, and serve.
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