Creamy Eggnog Punch

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READY IN: 10mins
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Scoop softened, but not melted, ice cream into a punch bowl.
  • Pour eggnog over ice cream and mix slightly.
  • Sprinkle with nutmeg and cinnamon and mix.
  • Gently stir in whipped topping that has been thawed.
  • Serve and enjoy.
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