Creamy Dreamy Cabbage

READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot of boiling salted water, cook cabbage and onion until crisp-tender; drain and set aside.
  • In the empty hot pot, whisk together cream, cream cheese, cheddar cheese, nutmeg, salt, pepper and celery seed. Stir over low heat until cheeses are melted; remove from heat.
  • Add drained cabbage mixture back to the pot with the sauce. Toss to coat well.
  • To serve right away: Place in a serving bowl and drizzle with the melted butter.
  • To bake and brown the top: Place in a greased casserole dish, drizzle with melted butter, and bake at 375 for 20-30 minutes or until top is lightly browned.
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