Creamy Delicious Tomato Pasta Sauce
A rich, creamy homemade pasta sauce in less than 15 minutes!
INGREDIENTS
Nutrition- 24ounces tomato paste
- 1
- 1tablespoon black pepper
- 1tablespoon table salt
- 1tablespoon garlic powder
- 1
- 1⁄4
- 1 1⁄2cups water
- 1tablespoon butter
- 2tablespoons olive oil
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DIRECTIONS
- Finely chop onion and and garlic clove.
- Sautee onion in butter and olive oil first until golden, then add garlic.
- Cook until garlic is brown and olive oil and butter are absorbed.
- Add 1 1/2 cups of water and boil for a few minutes.
- Add the 2 containers of tomato paste and stir until well mixed.
- Add all spices one at a time and stir until incorporated.
- Add 1 cup of heavy cream and stir until sauce is a light orange color.
- Pour over any pasta and finish with Parmesan cheese topping.
- Enjoy!
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