Creamy Cranberry Coffee Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a big mixing bowl, mix together the first four ingredients.
  • In another smaller bowl, mix together the egg, orange juice, butter and vanilla; add to the dry ingredients and stir until combined.
  • Fold in the cranberries and orange peel.
  • Pour mixture into a greased 9-inch springform pan.
  • In a mixing bowl, add the cream cheese and sugar; beat until smooth and creamy.
  • Add the egg and vanilla; stir to mix well.
  • Spread cream cheese mixture over the batter.
  • Mix together the flour and sugar; using a pastry blender, cut in the cold butter until mixture resembles coarse crumbs.
  • Sprinkle over the top.
  • Place springform pan on top of a baking sheet.
  • Bake at 350° for 70-75 minutes or until golden brown.
  • Let cool on a wire rack 15 minutes before removing the sides of the pan.
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