Creamy Chilli Sauce

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a small pan, saute onion, garlic, ginger until golden brown.
  • Add pumpkin, masala paste, salt, chilli powder.
  • Stir for 1 minute, add water, bring to boil, stir until thick paste is formed.
  • Remove from heat.
  • Stir in the cream and cilantro.
  • Serve hot.
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