Creamy Chicken Spaghetti

Recipe by Nimzie
READY IN: 1hr 25mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion, peppers and garlic in 1 tablespoon of butter over medium heat until tender.
  • Add rotel tomatoes, tomato sauce, mushrooms, olives, chicken, basil, oregano, salt and pepper and simmer for 10-15 minutes.
  • Place 1/2 of the spaghetti in a 10x15 inch dish.
  • Top with half the meat sauce mixture.
  • Sprinkle with 2 cups of Mexican blend cheese.
  • Repeat layer of spaghetti and meat sauce.
  • Sprinkle with cheddar cheese then the parmesan cheese.
  • Mix soups with milk and water and pour evenly over casserole.
  • Sprinkle with paprika to garnish.
  • Bake uncovered at 350 degrees for 35-45 minutes or until heated through and slightly browned on top.
  • Enjoy with a salad and garlic french bread.
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