Creamy Cheeseburger Soup

"So satisfying."
 
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photo by Rikkibae photo by Rikkibae
photo by Rikkibae
Ready In:
1hr
Ingredients:
15
Serves:
8-10

ingredients

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directions

  • In a large pot, melt 1 tablespoon butter or margarine over medium heat, cook and stir in vegetables and beef, until beef is browned.
  • Stir in basil, garlic and parsley.
  • Add broth and potatoes. Bring to a boil, then simmer until potatoes are tender, about 10-12 minutes.
  • In a separate pan, melt the remainder of butter and stir in flour.
  • Add the milk and heavy cream, stirring until smooth.
  • Gradually add milk mixture to the soup, stirring constantly.
  • Bring to a boil and reduce heat to simmer. Stir in cheese.
  • When cheese is melted, add sour cream and heat through. Do not boil.

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Reviews

  1. Mmmmm..yummy. Everybody loves it. Thank you for posting.
     
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RECIPE SUBMITTED BY

I am a nurse by day and gourmet chef by night :). Cooking is a passion for me. I love to try new recipes. And I get so much pleasure out of cooking for my friends and family- to me, it is just another way of showing them love.
 
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