"creamy" Cantaloupe Soup
This is light and very refreshing.
MAKE IT SHINE! ADD YOUR PHOTO
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DIRECTIONS
- Peel the cantaloupe and cut it in to cubes.
- Place the cantaloupe, orange juice, and mint leaves in the food processor and liquify.
- Add the honey and the yogurt, whirl until the mixture is very smooth.
- Cover and chill for at least one hour before serving. Garnish with sprigs of mint.
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