Creamy Beer-N-Cheddar Dip

Creamy Beer-N-Cheddar Dip created by MeliBug

Cheesy, yummy and good, with a little kick to it! Great for parties! The guys LOVE this!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • In bowl, combine first 4 ingredients.
  • In saucepan, heat beer over low heat til warm.
  • Stirring, add cheese mixture.
  • Stir til melted.
  • *If you can't find horseradish mustard, add 1 1/2 teaspoons each of regular mustard and horseradish.
  • Serve with tortilla chips or thinly sliced french bread.
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RECIPE MADE WITH LOVE BY

@Wildflour
Contributor
@Wildflour
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"Cheesy, yummy and good, with a little kick to it! Great for parties! The guys LOVE this!"

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  1. lenko1122_10305875
    Not great, I used Sam Adams which I thought wouldn't overpower the cheese, and although I think that combo was ok, there just wasn't enough flavor from the spices/horseradish. Very bland, won't make again.
  2. Boomette
    I did the recipe for 4 servings. We were only 2 to eat it. There was no leftover LOL He asked me to do it again. Probably tomorrow. We won't buy cheddar dip for tostitos anymore. He never tells me a star rating to put but for this one he told me 5 stars. So that means, it's very great. I used a grainy dijon mustard, Stella Artois beer. Thanks Kelly :) Made for Bevy tag
  3. Boomette
    Creamy Beer-N-Cheddar Dip Created by Boomette
  4. coleen114
    This was just okay. Maybe it was because I used light beer, but even then, the beer overpowered the good sharp cheddar that I used. A little odd because I like the taste of cheddar with beer. Next time, I will try a different recipe.
  5. Sassy in da South
    Really creamy dip! Served this today with assorted crackers and veggies for a cookout and my guests loved it! I was hoping for leftovers but they cleaned it out! I only had regular horseradish and it turned out just fine! Made for ZWT4.
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