Creamy Baked Macaroni and Cheese – Not Low Fat!

Recipe by Cathy Pete
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil noodles according to package.
  • After noodles are drained and have cooled for a few minutes, put them in a big bowl and mix with beaten egg.
  • Preheat oven to 350 degrees.
  • Grease 9x13 pan.
  • In a pan cook butter, salt, pepper, ground mustard and flour and stir until smooth.
  • Remove from heat add milk, return to heat and bring to a boil.
  • Boil 1 minute.
  • Remove from heat and add cheeses, stir until melted.
  • Pour over noodles that are in a bowl stir, pour into greased pan and bake at 350 degrees for 40 minutes or until top is golden brown and crusty!
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