search saves

Creamy Apricot Chicken

Creamy Apricot Chicken created by CraftScout

A creamy version of and old favorite spiced with a bit of curry and fresh cilantro. Serve with mashed potatoes and pickled green beans.

Ready In:
1hr 10mins
Serves:
Units:

ingredients

  • 6 boneless chicken thighs
  • 1 (14 ounce) can apricot nectar
  • 1 (1 1/4 ounce) packet French onion soup mix
  • 1 12 teaspoons curry powder
  • 1 (14 ounce) can apricot halves in juice, drained
  • 12 cup sour cream
  • 1 12 tablespoons chopped fresh cilantro

directions

  • Preheat oven to 350°F.
  • Place chicken in an ovenproof dish.
  • Mix apricot nectar, onion soup mix and curry, pour over chicken and bake for 45 minutes.
  • Add the apricot halves and bake 10 minutes.
  • Remove from oven, stir in sour cream and sprinkle with chopped cilantro.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Lorac
Contributor
@Lorac
Contributor
"A creamy version of and old favorite spiced with a bit of curry and fresh cilantro. Serve with mashed potatoes and pickled green beans."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. CraftScout
    Creamy Apricot Chicken Created by CraftScout
    Reply
  2. CraftScout
    We really enjoyed this! I loved having a good tasting curry that was cooked in the oven (no curry yellow to clean off of the stove). This was easy to prepare and had a nice balance of flavors. DH asked me to keep the recipe for the sauce. I wish I could give this 5 stars, but picky picky DD didn't like it, and it is listed as a kid-pleaser. The adults all thought it was great!
    Reply
  3. Lorac
    A creamy version of and old favorite spiced with a bit of curry and fresh cilantro. Serve with mashed potatoes and pickled green beans.
Advertisement