Creamy and Cheesy Spaghetti

"This is for those who love spaghetti but that would like to try something different other than traditional recipes that have been out there!!! *Servings are approximately since it depends on how many people 1/2 package of spaghetti would feed your family...the sauce is enough for 1/2 package of spaghetti so, if you need more spaghetti than that you'll also need more sauce! If you don't like too much sauce then try using 1 package of spaghetti instead ;) *Preparation time includes browning the meet, cooking the spaghetti and baking"
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Ready In:




  • Cook spaghetti as directed on package and put aside.
  • Brown ground beef and drain excess fat.
  • Mix together ground beef, onions and garlic on medium heat; let it cook until onions are tender.
  • Add tomato sauce, milk and salt; let it cook for about 5-10 minutes.
  • Turn the heat off and add the cream cheese; mix until cream cheese is completely melted.
  • Pre-heat oven 350°F.
  • Cover the bottom of a 9x13 glass pan with the tomato sauce (do not use too much -- just enough so that the spaghetti won't stick to the pan).
  • Add spaghetti and cover it with remaining sauce (do not stir now).
  • Sprinkle velveta cheese on top.
  • Cover pan with aluminum foil and bake for about 5 minutes.
  • Remove aluminum foil and bake for another 5 minutes.
  • Remove pan from the oven and stir gently so that sauce and cheese will be incorporated to the rest of spaghetti
  • Enjoy with some Parmesan cheese on top!

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I am a 27 year old Brazilian girl who is married to an American guy. I have been leaving here in the USA for 2 years now and it has not been easy. Everything here is just so different from Brazil and that includes food! I have been learning how to cook since the day I've got married and I do know how to prepare some Brazilian dishes but, I have to confess that I am better on cooking American dishes (when I say American I am actually referring to dishes I have tried here in the USA...not all of them are part of the American cuisine I guess). I don't have much time to cook because I work 2 jobs but, I try to do it regardless...on my day off usually. My hubby says he likes my food...he is a meaty person and so I try to prepare dishes including beef for's usually a mixture of Brazilian and American We do not have kids yet but we have been planning on it for end of this year. We have a cat and her name is Xena. She also loves trying the dishes I cook and sometimes she likes them and sometime she doesn't...just like a little person!
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