Creamed Kale With Bacon
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 bunch kale, ribs discarded, chopped
- 4 -6 slices bacon, chopped
- 1 -2 garlic clove
- 4 tablespoons heavy cream
- 3 -4 tablespoons grated parmesan cheese
directions
- Cook bacon in frying pan with a little olive oil.
- Add kale and garlic frying pan.
- Stir kale every few minutes until the kale is wilted. Approx 5-10 minute.
- Add cream.
- Stir to warm cream and then add parmesan cheese.
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RECIPE SUBMITTED BY
Mom.2.Three
United States
Where to begin? I always have a hard time not sounding like a broken record on "about me" sections. I am a mom to three wonderful children. I am a mom to three kiddos, have a wonderful fiance, and we love to cook! ?My children have been taught at a very early age how to cook and we take turns cooking for the family. I absolutely love recipezarr.com (now food.com) because I can get on here and search for simple recipes for the younger children and more advanced recipes for the older kids (including my oldest kid...my boyfriend!). Usually once a month on a weekend we have what we call "around the world" night. I cook authentic (at least as close to as possible) dishes from another country. We all enjoy this and it's a family tradition. Another thing we do monthly that is a family tradition is our "family movie night". We make finger foods and watch movies as an entire family. It's not uncommon to see 3 or 4 types of homemade buffalo wings and sauces, meatballs, and homemade dips for veggies on the table on movie night. I LOVE that recipezaar meets my needs for all of our "family traditions"!!!!