Creamed Celery With Blue Cheese
Mmm, braised celery in a cream cheese and blue cheese sauce. A small amount of cheese gives this big flavor! From Perfect Food magazine. Blue cheese is made in England.
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INGREDIENTS
Nutrition- 1⁄2
- 3cups julienne cut celery
- 2tablespoons tub-style light cream cheese
- 1⁄3cup evaporated skim milk
- 1tablespoon crumbled blue cheese
- 2teaspoons slivered almonds, toasted
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DIRECTIONS
- Bring chicken broth to a boil in a large skillet over medium heat.
- Add celery; sauté 5 minutes or until tender.
- Add cream cheese stirring until cheese melts.
- Add milk and blue cheese, stirring until well blended.
- Sprinkle with slivered almonds.
- Serve immediately.
- Serves 4.
- Points-1.
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