Cream Puff Dessert

Recipe by Barbasol
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring water to a boil, add margarine, when melted, remove from heat.
  • Add flour and stir to form a ball.
  • With wooden spoon, add eggs, one at a time, and mix to shiny ball again, after each addition.
  • Spread in 9x13 glass pan, grease with cooking spray first.
  • Bake 30-35 minutes at 400 Degrees, this will puff up, and be out of shape, cool completely.
  • With a mixer, add 3 1/2 cups cold milk to pudding, then add cream cheese, this may look lumpy, it's ok, don't beat it to death, but it will incorporate while setting.
  • Spread into cooled crust, top with Cool Whip, as much as desired. Drizzle with chocolate syrup or chocolate shavings.
  • Refrigerate
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