Cream Peas

"These peas are so yummy! Sweet and creamy!"
 
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Ready In:
25mins
Ingredients:
5
Serves:
2-4
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ingredients

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directions

  • Melt butter over medium high heat, and drain peas.
  • Add all remaining ingredients and bring to a boil.
  • Reduce heat to medium low and simmer for 10 minutes, or until cream has thickened.
  • Stir occasionally.

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Reviews

  1. i loved these peas so. Quick and easy way to mix up a plain veggy! my daughter loved it!
     
  2. I gave this recipe 2 stars. My family thought these peas were just alright nothing special. I followed the recipe as directed since it's such a small amount of sugar. I don't think I'd make these again. Thanks christine (internetnut)
     
  3. I thickened a little with some flour and water and we had the peas and gravy over boiled potatoes and oh what a comfort fest! We loved them and will have many times this winter!
     
  4. Great and easy recipe! I made this last night to serve with recipe #289738...Delish!! Thanks for posting!
     
  5. These peas were delicious. Very easy. Will make again. Thanks Crystal A. Bullwinkle.
     
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RECIPE SUBMITTED BY

Well I am from NC. Im a SAHM to an 8, 4, and 2yr old.
 
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