Cream Cheese Swirled Brownies

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READY IN: 1hr 20mins
SERVES: 28
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Melt butter.
  • Cream sugars and butter.
  • Add cocoa powder, stir to combine. You may add up 2 tbs more cocoa powder for a chocolatier taste.
  • Add International Delight, stir to combine.
  • Add eggs and egg yolk, along with artifical vanilla. Combine well, until mixture is emulsified.
  • Sift together flour, baking soda, and salt. Add to batter and gently mix.
  • Beat together the second measurement of sugar and the cream cheese. Add the egg, beat together.
  • Grease a 9x13 baking pan.
  • Pour chocolate batter into pan.
  • Pour cream cheese mixture slowly over batter. Swirl using a knife or spoon.
  • Bake at 350 for 45 - 55 minutes.
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