Cream Cheese Scrambled Eggs, 309cals Per Serve

READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip the eggs up, add salt and pepper and add milk and the cream cheese.
  • Pour into frying pan with the oil and keep stirring.
  • Add the chives. Always stirring.
  • The constant movement keeps them fluffy.
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