Cream Cheese Crosses (icing for Hot Cross Buns)
--Adopted Recipe--
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 18
YIELD: 18 buns, icing for
UNITS: US
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DIRECTIONS
- In a small bowl, beat cream cheese and butter until smooth. Beat in honey and lemon rind.
- Refrigerate until ready to use.
- Make your favorite sweet bun recipe. Pipe mixture onto warm buns in the shape of crosses.
- Do not reheat once crosses are in place.
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