Cream Cheese Bundt Cake

Cream Cheese Bundt Cake created by BlondieItaliana

A very moist & decadent white bundt cake made with cream cheese. I use buttercream frosting from Recipe #299827 to decorate or you can just use a glaze or dust with powdered sugar if you like. Presents well for Holidays, Brunches, Bridal showers, etc.

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • Spray Bundt pan (10") with Bakers Joy cooking spray.
  • In large mixing bowl, beat together butter and sugar. Add the egg yolks one at a time so they are mixed well. Add the vanilla, baking powder and then the flour alternating with the cheese until all combined.
  • Separately, beat the egg whites until they are stiff & slowly add to the above mix.
  • Bake at 350 degrees for 40 minutes. Remove from pan after 10 minutes.
  • Frost (when completely cool) with Buttercream frosting from Recipe #299827.
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RECIPE MADE WITH LOVE BY

@BlondieItaliana
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@BlondieItaliana
Contributor
"A very moist & decadent white bundt cake made with cream cheese. I use buttercream frosting from Recipe #299827 to decorate or you can just use a glaze or dust with powdered sugar if you like. Presents well for Holidays, Brunches, Bridal showers, etc."

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  1. jlcole
    How many days in advance can you make this cake?
  2. Adrienne in Reister
    Wonderful texture and good taste. Next time will probably use a full 2 teaspoons of vanilla for added flavor. Thanks for an awesome recipe!
  3. BlondieItaliana
    Cream Cheese Bundt Cake Created by BlondieItaliana
  4. BlondieItaliana
    Cream Cheese Bundt Cake Created by BlondieItaliana
  5. Gigina
    Out of this world! I didn't use any frosting, just a dusting of powdered suger. Preparation time was longer than my other bundt cake recipes, but it was definitely worth it! Grazie di pubblicarla, BlondieItaliana!
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