Cream Cheese Apple Pie Quesadilla

Recipe by 89240
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READY IN: 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread cream cheese on one side of the tortilla, completely covering it, using more around the edges, as this will help seal in the pie filling.
  • Pour the filling on top of the cream cheese layer and cut apple slices into 1/2 inch pieces with a spoon or butterknife.
  • Sprinkle pie filling with cinnamon, if desired.
  • Fold tortilla over, gently pressing the edges to seal.
  • Brush one side with the melted butter, and put the tortilla, butter side down, into a skillet pre-heated to medium.
  • While that side is grilling, brush the unbuttered side with the remaining butter.
  • Grill until golden, flip, and grill the other side until golden.
  • Remove from skillet and serve with powdered sugar, whipped cream, ice cream, and additional cinnamon, if desired.
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