Crash Hot Potatoes

Recipe by Ninna
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 230degC (459degF).
  • Don't peel the potatoes, boil or cook in microwave until they are cooked, without being too soft.
  • Drain, and arrange on a paper lined baking tray, use a potato masher to squash each potato flat, until it is twice its original diameter.
  • Brush the tops with olive oil and scatter with sea salt, pepper and herbs.
  • Bake on the top shelf of the oven for 20 to 25 minutes until crisp and golden.
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