Cranberry Wheat Bread
- Ready In:
- 2hrs 10mins
- Ingredients:
- 9
- Yields:
-
1 loaf
ingredients
- 1 1⁄3 cups water
- 2 tablespoons vegetable oil
- 1 cup dried cranberries
- 1 teaspoon salt
- 2 cups whole wheat flour
- 1 cup bread flour
- 1⁄4 cup firmly packed brown sugar
- 3 tablespoons nonfat dry milk powder
- 2 teaspoons fleischmann's bread machine yeast
directions
- Add ingredients to bread machine pan in the order suggested by manufacturer.
- Select basic/whole wheat cycle; light/normal color setting for a 1 1/2 pound loaf.
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RECIPE SUBMITTED BY
Barb W.
Pittsburgh, PA
My husband and I moved to Tennessee from Pennsylvania in 2005. We absolutely love it here, especially being near the Smoky Mountains. My kids are grown and are out of the house. I am a nurse practitioner, work for Evercare, a division of United Healthcare, caring for elderly patients in nursing homes. My husband and I love the outdoors, and we especially enjoy hiking in the Smoky Mountains. I also enjoy doing Jazzercise as often as I can get there. We have 2 spoiled rotten kitties, Elizabeth and Harvey, and an equally spoiled rotten yellow lab, Hayley.